Blackberry-Sage Lemonade Recipe

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Updated August 30, 2018

You usually think of sage as a savory herb, but its camphorous, slightly minty aroma works well in this sweet drink made with blackberries and lemon.

Recipe Details

Active 15 mins

Total 15 mins

Serves 4 to 6 servings

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Ingredients

Combine blackberries, lemon juice, sugar, and salt in a blender. Blend on high speed until smooth, about 1 minute. Meanwhile, place sage leaves in bottom of pitcher and muddle briefly with a wooden spoon. Strain blackberry puree through a fine mesh strainer into pitcher. Discard solids. Add cold water and whisk to combine. Add ice. Serve in ice-filled glasses garnished with blackberries and sage leaves clapped between your hands.

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Nutrition Facts
Servings: 4 to 6
Amount per serving
Calories	110
% Daily Value*
Total Fat 1g	1%
Saturated Fat 0g	0%
Cholesterol 0mg	0%
Sodium 35mg	2%
Total Carbohydrate 28g	10%
Dietary Fiber 5g	16%
Total Sugars 22g
Protein 1g
Vitamin C 34mg	168%
Calcium 37mg	3%
Iron 1mg	3%
Potassium 181mg	4%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.