Brie and Nutella Grilled Cheese Recipe

Updated March 21, 2019

A dessert grilled cheese, made with Nutella and creamy Brie.

Recipe Details

Active 12 mins

Total 12 mins

Serves 2 sandwiches

Ingredients

Melt one-third of butter in a large nonstick skillet over medium heat until foaming subsides. Add bread slices and cook, swirling occasionally, until pale golden brown on bottom sides, about 2 minutes.
Transfer bread to a cutting board, toasted side up. Top 2 slices of bread with sliced Brie. Spread Nutella evenly between 2 remaining slices. Close sandwiches, with both toasted sides facing inward.
Melt additional one-third of butter in skillet and reduce heat to medium-low. Add sandwiches and cook, swirling occasionally, until deep, even golden brown on one side, about 5 minutes. Remove sandwiches, using a flexible metal spatula. Add remaining butter. Return sandwiches to skillet, cooked side up. Cook, swirling occasionally, until second side is deep, even golden brown and cheese is thoroughly melted, about 5 minutes. Serve immediately.

Nutrition Facts
Servings: 2
Amount per serving
Calories	580
% Daily Value*
Total Fat 29g	37%
Saturated Fat 19g	96%
Cholesterol 61mg	20%
Sodium 862mg	37%
Total Carbohydrate 63g	23%
Dietary Fiber 3g	12%
Total Sugars 16g
Protein 17g
Vitamin C 0mg	0%
Calcium 129mg	10%
Iron 5mg	27%
Potassium 247mg	5%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.