Emily Koh

Location: New York, New York
Education: New York University
  • Emily was an editorial intern at Serious Eats in 2008.
  • She is currently working in public relations and marketing for food, beverage, and travel clients.

Experience

Emily Koh was an editorial intern at Serious Eats in 2008. After working as the editor for an English-language travel magazine in Japan (while also teaching English), she transitioned to a career in public relations and marketing. Now director of strategic communications at Huge, Emily oversaw food, beverage, and travel clients at the public relations agency Bullfrog + Baum.

About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.

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