The hundreds of fish recipes we keep coming back to when we want perfectly cooked salmon, seared tuna steaks, sous vide halibut, steamed flounder, and more.
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Jamaican Rundown
Overhead view of soup on a pink, titled background
10 Fish Soup Recipes, From Chowder and Bouillabaisse to Laksa
Side view of Escovitch Fish
Jamaican Escovitch Fish
Overhead view of fish head curry
Malaysian Fish Head Curry Recipe
Overhead view of sambal stingray
Sambal Stingray (Malaysian-Portuguese Baked Fish)
Overhead view of ceviche on a tablescape
Mazatlán Ceviche de Sierra (Sinaloan Mackerel Ceviche)
Overehead view of Pinarasakan
Pinarasakan (Malaysian Braised Fish With Sour Fruit)
Overhead view of Chupin
Chupín de Pescado (Argentine Fish and Tomato Stew)
Overhead image of pickled herring
Jamaican Pickled Herring
Sole meuniere on a dark green plate on a marbled countertop.
Sole Meunière
Overhead view of kedegree
Kedgeree (British Curried Rice With Smoked Haddock)
A whole roasted black bass that was buried in a mound of salt on a baking sheet is exposed after the salt crust was cracked and removed.
Salt-Baked Whole Fish With Fresh Herbs
Deep golden brown fish fillets on a large serving platter are covered in a creamy, glossy, perfectly emulsified butter sauce, studded with capers and flecked with minced parsley.
Fish Piccata
Overhead view of soup on a pink, titled background
Canh Chua Cá Thì Là (Vietnamese Fish Soup With Tomato and Dill)
A wooden spoon stirring a large pot of fish stock.
Quick and Easy Fish Stock (Fumet)
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Spicy Korean Seafood Soup Recipe
Overhead of a serving plate of noodles dressed with fish curry, with assorted vegetable garnishes and a soft-cooked egg on the side.
Kanom Jeen Nam Ya (Thai Fish Curry with Rice Noodles)
A piece of pan-seared fish with a crispy crumb coating on top, sprinkled with chopped herbs.
The Easiest Crispy Pan-Seared Fish Recipe
Shrimp, Oyster, and Fish Po' Boy sandwiches on sandwich paper
How to Make the Best Seafood Po' Boys
A skillet of homemade Jamaican ackee and saltfish.
Ackee and Saltfish
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Basque-Style Grilled Whole Turbot Recipe
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Basque in the Glory of Grilled Whole Turbot
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Real Bouillabaisse (Bouillabaisse Marseillaise)
Overhead shot of 2 whole porgy roasted on a sheet pan with tomatoes, lemon slices, and shishito peppers
Broiled Whole Porgy With Blistered Shishito and Tomato Recipe
Grilled blackened-fish sandwich on a plate with potato chips, creamy coleslaw, and a pickle spear
Grilled Blackened Fish Sandwiches
River Cottage's Roasted Whole Plaice with Cherry Tomatoes
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Fish Bhuna (Bengali-Style Fried Fish in Onion and Tomato Curry)
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Deep-Fried Shishamo (Smelt) Recipe
Hamachi poke with cucumber and avocado, served in a small bowl.
Hamachi Poke With Cucumber and Avocado Recipe
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Bring the Ocean to You With These Spicy, Citrusy Ceviche Recipes
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Beyond Curry: Indian Mackerel Fry Recipe
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Chinese Steamed Whole Fish With Fermented Black Beans and Garlic
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Planked Whitefish With Cilantro-Lime Butter Recipe
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Don Ceviche (Sea Bass Ceviche) From 'Ceviche: Peruvian Kitchen'
Velvety Menorcan Fish Soup
Velvety Menorcan Fish Soup (Caldereta de Pescado) From 'Spain'
Chả Cá
Chả Cá, Seared Fish with Turmeric Over Rice Noodles Recipe
Peruvian-Style Flounder Ceviche with Sweet Potatoes and Corn
Peruvian-Style Flounder Ceviche From 'The New Southern Table'
Two whole roasted daurade (orata) sit in a platter with some lemon wedges and parsley garnishing the plate
Whole Roasted Fish With Fresh Herbs and Lemon Recipe
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Anchovy Stock Recipe
Broiled bluefish fillet garnished with chopped parsley and lime slices on a plate
Quick and Easy Broiled Bluefish Fillets With Lime Aioli
Striped Bass Chowder with Broccoli Rabe Pesto
Striped Bass Chowder from 'The Catch'
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Roasted Blackfish with Olives and Sage Recipe | Cook the Book
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Creamy Scrambled Eggs With Caviar
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Tea Smoked Fish Recipe
Chili-Rubbed Mahimahi Tacos With Grilled-Mango Salsa Recipe
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Sushi Week Part 5: How to Make Chirashizushi
Green Curry with Fish Balls and Eggplant
Andy Ricker's Kaeng Khiaw Waan Luuk Chin Plaa (Green Curry With Fish Balls and Eggplant) From 'Pok Pok'
Walleye with white wine-shallot sauce
Michael Ruhlman's Shallow-Poached Walleye with White Wine-Shallot Sauce Recipe
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Tamarind Fish Curry Recipe
sea bass with thyme and lemon
River Cottage's Steam-Braised Sea Bass with Thyme and Lemon
Photo showing slices of fish on a black background marinated in lime juice for various amounts of time. Starting from the left, slices are marinated for 0, 1, 2, 5, 10, 15, 30, 60, 90, and 120 minutes.
Classic Peruvian-Style Fish Ceviche
Fish grilled in parchment, with sliced yellow and green summer squash and plenty of dill on top.
Grilled Fish in Parchment Recipe
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The Nasty Bits: Nose-to-Tail Fish Eating
Kung Pao Fish With Dried Chilies and Sichuan Peppercorns Recipe
Pasta con la Bottarga resting on a white, red, and blue patterned plate.
Pasta con la Bottarga (Pasta With Bottarga) Recipe
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Pan-Fried Whitefish With Corn, Avocado, Lime and Basil Relish Recipe
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Arctic Char Aguachile With Habanero, Jicama, and Lime Recipe
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Goan Fish Curry Recipe