Grilled Halloumi Pita Sandwiches Recipe

By
Joshua Bousel
a photo of Joshua Bousel, a Contributing Writer at Serious Eats
Joshua Bousel
Joshua Bousel is a Serious Eats old-timer, having started sharing his passion for grilling and barbecue recipes on the site back in 2008. He continues to develop grilling and barbecue recipes on his own site, The Meatwave, out of his home base of Durham, North Carolina.
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Updated March 21, 2019
20140710-cheeses-you-can-grill-halloumi-pita-joshua-bousel.jpg
Grill-seared slices of halloumi cheese make a hearty filling for pita sandwiches. . Joshua Bousel

Salty halloumi cheese browns beautifully on the grill and is perfect for making filling pita sandwiches with tomato, red onion, lettuce, and tzatziki.

Why this recipe works:

  • Halloumi cheese has a high melting point, which means it will brown on the grill without melting away.
  • Tangy and salty halloumi has a robust flavor that makes it stand out in a sandwich.

Recipe Details

Grilled Halloumi Pita Sandwiches Recipe

Active 15 mins
Total 15 mins
Serves 4 servings
Cook Mode (Keep screen awake)

Ingredients

  • 4 Greek-style pocketless pitas

  • 1 pound Halloumi cheese, sliced 1/4 inch thick

  • 2 plum tomatoes, sliced crosswise 1/4 inch thick

  • 1 small red onion, thinly sliced

  • 1 small head red leaf lettuce, rinsed and dried

  • 1 cup Tzatziki

Directions

  1. Light one chimney full of charcoal. When all charcoal is lit and covered with gray ash, pour out and spread the coals evenly over entire surface of coal grate. Set cooking grate in place, cover grill and allow to preheat for 5 minutes. Clean and oil the grilling grate. Place pita on grill and cook until warm and pliable, about 30 seconds per side. Remove pita from grill.

  2. Grill cheese until well browned on both sides, 1-2 minutes per side.

  3. Transfer cheese to warmed pita and top with tomato slices, red onion, lettuce, and tzatziki. Serve immediately.

Special equipment

Grill

This Recipe Appears In

Nutrition Facts (per serving)
634Calories
31gFat
53gCarbs
35gProtein
×
Nutrition Facts
Servings: 4
Amount per serving
Calories634
% Daily Value*
Total Fat 31g40%
Saturated Fat 16g81%
Cholesterol 94mg31%
Sodium 1247mg54%
Total Carbohydrate 53g19%
Dietary Fiber 4g13%
Total Sugars 7g
Protein 35g
Vitamin C 18mg89%
Calcium 724mg56%
Iron 4mg21%
Potassium 623mg13%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

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