Indonesian Cuisine Guides
Want to learn more about Indonesian cuisine, food history, cooking techniques, ingredients, and more? Read our guides, features, and personal essays to deepen your knowledge of Indonesian food.
All About Kecap Manis, Indonesia’s Sweet and Syrupy Soy Sauce
Essential Indonesian Ingredients and How to Use Them
What You Taste When You Taste Sumatran Coffee
Sweet or Savory, Martabak is the King of Indonesian Street Food
Sambal Oelek and Beyond: Exploring the Wide World of Indonesian Chile Pastes
Meet the “World’s Best Dish,” According to CNN Readers
Explore Indonesian Cuisine
Soto Ayam Madura (Indonesian Chicken Noodle Soup)
Jus Alpukat (Indonesian Avocado-Coffee Shake) Recipe
Chicken Satay
Gado Gado
Nasi Goreng (Indonesian Fried Rice)
Sambal Oelek Recipe
Balinese Pork Satay (Sate Babi) With Sweet Soy Glaze and Peanut Sauce Recipe
Mung Bean Porridge in Coconut Milk
Balinese Chicken Lawar Recipe
Seriously Asian: Purple Rice Pudding in Coconut Milk
Singapore Stories: Yong Tao Foo, Noodle Soup with All the Fixings You Want