Your very own homemade kimchi, crispy Korean fried chicken, and slow-cooked short ribs, plus more recipes influenced by and infused with classic Korean flavors.

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All Korean Cuisine
Overhead of a small banchan-sized serving bowl of jangajji.
Jangajji (Korean Soy Sauce-Pickled Vegetables and Chiles)
A small earthenware bowl of Korean marinated spinach.
Sigeumchi Namul (Korean Marinated Spinach Banchan)
Overhead of a piece of stuffed cucumber kimchi in a small serving bowl.
Oi-Sobagi (Korean Stuffed Cucumber Kimchi)
Overhead of a small plate of marinated eggplant banchan
Gaji-Namul (Korean Marinated Eggplant Banchan)
A cast iron skillet filled with Korean corn cheese.
Korean Corn Cheese
Kkakdugi (cubed radish) kimchi
How to Make Kkakdugi (Radish Kimchi)
a serving of Baechu kimchi in a small bowl
Baechu Kimchi (Napa Cabbage Kimchi)
Overhead view of bowl of birria and assorted sides
16 Recipes That Get a Spicy-Sweet Kick From Gochujang
A bowl of jjajangmyeon with a thick and hearty black bean sauce on one side and fresh noodles on the other.
Jjajangmyeon (Korean Black Bean Noodles) Recipe
A bowl of Korean Miyeok-Guk, showing simmered seaweed, chunks of tender meat, and a light broth.
Miyeok-Guk (Korean Seaweed and Brisket Soup)
Side view of kimchi fried chicken Sandwich
Kimchi-Brined Fried Chicken Sandwich
A plate of stir-fried anchovy banchan with sesame seeds.
Myeolchi Bokkeum (Stir-Fried Anchovy Banchan)
Koren Sweet Soy-Glazed Potatoes
Gamja Bokkeum (Korean Sweet Soy-Glazed Potatoes)
Rows of sliced Korean kimbap, which look similar to sushi and are filled with colorful sliced vegetables
Kimbap (Korean Seaweed Rice Rolls)
A small bowl of Ssamjang, and someone spooning ssamjang onto a lettuce leaf.
Ssamjang (Korean Barbecue Dipping Sauce) Recipe
a small bowl of Korean Marinated Cucumber Banchan
Oi Muchim (Korean Marinated Cucumber Banchan)
Korean grilled beef Galbi on a platter
Grilled Beef Galbi (Korean-Style Marinated Short Ribs) Recipe
Overhead view of homemade dak juk, a comforting Korean rice porridge.
Dak Juk (Korean Chicken and Rice Porridge) Recipe
Buldak, Korean fire chicken served in a cast-iron skillet
Korean-Style Fire Chicken (Buldak) With Cheese Recipe
A jar of danmuji, Korean pickled daikon radish.
Danmuji (Korean Pickled Daikon Radish) Recipe
A bowl of homemade shin cup-style spicy Korean ramyum beef noodle soup.
Homemade Shin Cup-Style Spicy Korean Ramyun Beef Noodle Soup
A bowl of Korean knife-cut noodle soup, showing chopsticks lifting noodles from the bowl below.
Myeolchi Kal Guksu (Korean Anchovy Knife-Cut Noodle Soup) Recipe
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Soondubu Jjigae (Korean Soft Tofu Stew) Recipe
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Japchae (Korean Glass Noodles With Pork and Vegetables) Recipe
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Dwaeji Bulgogi (Korean-Style Spicy Grilled Pork) Recipe
A platter of bossam, complete with sliced pork belly, fresh cabbage leaves, and an array of condiments.
Bossam (Korean Boiled-Pork Wraps) Recipe
Korean blood sausages sliced on a rectangular white plate.
Korean Blood Sausage
A small plate of Korean fried chicken wings with two dishes of sauce next to it.
The Best Korean Fried Chicken
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Kimchi, Chicken, and Cabbage Stir-Fry
A bowl of doenjang jiggae full of mushrooms, squash, clams, and more.
Doenjang Jjigae (Korean Fermented Bean Paste Stew) Recipe
A refreshing serving of Korean cucumber soup with thin stands of cucumber, sesame seeds, and ice cubes floating in a light broth.
Icy-Cold Korean Cucumber Soup (Oi Naengguk)
A plate of spam-fried rice topped with a fried egg
Kimchi and Spam Fried Rice Recipe
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Homemade Vegan Kimchi Recipe
A mound of kimchi on a while plate on a dining table.
What to Do With Kimchi
A bowl of samgyetang, with the whole poached Cornish hen, broth, and fresh scallion topping
Samgyetang (Korean Rice-Stuffed Chicken Soup) Recipe
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This Icy Korean Cucumber Soup Is Just What Your Summer Needs
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Sweet Soy Sauce For Korean Fried Chicken Recipe
Korean Fried Cauliflower (Vegan) Recipe
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Jaeyook Kimchi Bokum (Korean Spicy Marinated Pork With Chiles and Kimchi) Recipe
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Grilled Korean-Style Bulgogi Burgers With Kimchi Mayo and Pickled Daikon Recipe
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Quick Kimchi Ramen With Shiitake Mushrooms and Soft-Cooked Egg
Mother-in-Law's Signature Kimchi from 'The Kimchi Cookbook'
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Sweet and Spicy Chili Sauce For Korean Fried Chicken Recipe
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Sweet and Spicy Korean Ketchup Recipe
A bowl of hobak beombeok, showing its warm autumnal colors, a thick, slightly chunky, porridge-like consistency.
Hobak Beombeok (Korean Squash, Sweet Potato, and Bean Porridge)
Korean beef bulgogi burritos, wrapped in foil, halved, and served as a "bouquet" in a loaf pan. Ramekins of kimchi, pickled daikon, and lime wedges are nearby.
Korean Beef Bulgogi Burritos Recipe
A bowl of Korean quick-fermented yeolmu kimchi.
Yeolmu Kimchi (Quick-Fermented Young Radish Greens) Recipe
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Korean Nachos Recipe
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DIY Spicy Kimchi Beef Instant Noodles Recipe
Cartoon illustration of a little girl making bibimbap.
Kid-Friendly Bibimbap (The Food Lab Junior)
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Spicy Korean Seafood Soup Recipe
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Crispy Bulgogi-Filled Scallion Pancakes
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Mul Naengmyun (Korean Cold Noodle Soup With Asian Pear and Cucumber)
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Marinated Perilla Leaves
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Crispy Kimchi Pancakes With Shrimp Recipe
Overhead of bowl filled with pa-muchim salad made with Brussels sprouts and leeks.
Charred Brussels Sprouts and Leek Muchim With Coffee-Dijon Dressing Recipe
A bowl of easy chicken and ginger soup with rice cakes, chives, and quick-pickled garlic.
Easy Chicken and Ginger Soup With Rice Cakes, Chives, and Quick-Pickled Garlic Recipe
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The Momofuku Cookbook's Kimchi Stew with Rice Cakes Recipe