Malaysian Recipes
Spicy laksa soup; rich, braised beef rendang; flaky roti; and peppery chili crab—you'll be able to make all of these dishes at home with our Malaysian recipes.
Explore Malaysian
Beef Short Rib Rendang Recipe
Malaysian Fiddleheads and Fava Beans in Spicy Coconut Milk
Kasam Sabi (Bornean Fermented Mustard Greens)
Pengat Pisang (Malaysian Banana Coconut Soup)
Kaya Toast
Malaysian ABC Soup
Bak Kut Teh (Malaysian Spiced Pork Rib Soup)
Malaysian Fish Head Curry Recipe
As-sam (Bornean Bamboo-Cooked Rice With Chicken)
Onde-Onde (Malaysian Sweet Palm-Sugar Dumplings)
Sambal Belacan (Malaysian Chile Paste)
Roti John (Malaysian Griddled Omelette Sandwich)
Pinarasakan (Malaysian Braised Fish With Sour Fruit)
Sambal Tumis (Malaysian Chile Paste)
Nasi Lemak (Malaysian Coconut Rice)
Seriously Asian: Purple Rice Pudding in Coconut Milk
Snapshots from Malaysia: How to Make Curry Laksa (Nyonya Laksa)
Curry Laksa (Malacca Nyonya Laksa) Recipe
17 Malaysian Recipes to Introduce You to the Country’s Vibrant and Varied Cuisine
25 Malaysian Dishes You Should Know
An Intro to Malaysian Food: The Ingredients
Snapshots from Malaysia: What Is Malaysian Cuisine?
Snapshots from Malaysia: Char Kuey Teow in Penang