Megan O. Steintrager

Title: Associate Editorial Director

Experience

Megan has worked as an editor and writer for The Kitchn, EatingWell, Epicurious, Zagat, Gourmet.com, AOL, TODAY.com, Simply Recipes, Consumer Reports, and more. She is the author of the book "East Coast Scoops: Finding the Region's Best Ice Cream Parlors, Gelaterias, and Custard Stands." She loves exploring new-to-her foods, whether she's cooking them at home or eating out.

Education

M.A. in Journalism from New York University
B.A. in English from Wake Forest University
Digital Photography (I, II, and III) and Food Photography at the International Center of Photography
Numerous cooking courses at the Institute of Culinary Education

About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.