Want to learn more about American Midwestern cuisine, food history, cooking techniques, ingredients, and more? Read our guides, features, and personal essays to deepen your knowledge of food of the American Midwest.

Explore Midwestern Cuisine

All Midwestern
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Pittsburgh Rare: A Culinary History of the Steel City
Where to Eat and Drink in Milwaukee
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A Love Letter to Ohio's Chocolaty, Peanut Buttery Buckeye Candy
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Cheese 101: The Incredible Cheese From America's Heartland
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The United States of Pizza: Idaho
Dinner Tonight: Stacked Green Enchiladas Recipe
Side view of Butter Burger
Wisconsin Butter Burgers
Overhead view of cheesy corn
Kansas City-Style Cheesy Corn
Side view of juicy lucy
The Juiciest Juicy Lucy
Overhead view of knoephla soup
Knoephla (North Dakota Cream-and-Dumpling Soup)
Overhead view of toasted ravioli on a plate
Cheese-Filled Toasted Ravioli
Detroit-style pepperoni pizza resting on a cutting board, with a piece cut from it.
Detroit-Style Pan Pizza
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Hasselbacked Melted-Mozzarella and Garlic-Butter Bagels Recipe
Chicken and Wild Rice Hotdish
Classic Chicken and Wild Rice Hotdish From 'The New Midwestern Table'
Chicago-Style Hot Dog Buns Recipe | Bread Baking
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Pie of the Week: Shaker Lemon Pie
4. Hoosier Sugar Cream Pie
American Classics: Hoosier Sugar Cream Pie