Recipes from the American Midwest, ranging from beer cheese soup to brats, puppy chow to succotash, tater tot casserole to Chicago and Detroit pizza, and much more.

Explore Midwestern

All Midwestern Cuisine
Detroit-style pepperoni pizza resting on a cutting board
Detroit-Style Pan Pizza
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Hasselbacked Melted-Mozzarella and Garlic-Butter Bagels Recipe
Chicken and Wild Rice Hotdish
Classic Chicken and Wild Rice Hotdish From 'The New Midwestern Table'
Chicago-Style Hot Dog Buns Recipe | Bread Baking
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Pie of the Week: Shaker Lemon Pie
4. Hoosier Sugar Cream Pie
American Classics: Hoosier Sugar Cream Pie
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How to Trim Pork Spareribs Into a St. Louis-Style Cut
Gliers Goetta
Goetta: The Cincinnati German-American Breakfast Staple
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The Best Breaded Pork Tenderloin Sandwiches in the Midwest
Someone holding a platter with Midwestern bologna and crackers.
In the Midwest, Great Bologna Is a Way of Life
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A Visit to Louis' Lunch, Home of the Hamburger
Juicy Lucy from Matt's Bar, Minneapolis
Minneapolis: Surprise Winner in the Battle of Juicy Lucys Between 5-8 Club and Matt's Bar
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Pittsburgh Rare: A Culinary History of the Steel City
Where to Eat and Drink in Milwaukee
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A Love Letter to Ohio's Chocolaty, Peanut Buttery Buckeye Candy
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Cheese 101: The Incredible Cheese From America's Heartland
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The United States of Pizza: Idaho
Dinner Tonight: Stacked Green Enchiladas Recipe