Molly Allen

Location: Hood River, OR

Molly Allen is a freelance writer with a focus on food, beverage, travel, adventure, and lifestyle content and a passion for exploring the outdoors and baking at home.

A former bakery owner turned freelance writer, her work spans kitchen guides, food and beverage round-ups, recipe development, product recommendations, and travel guides. Her work can be found in Taste of Home, Good Housekeeping, Insider, Brides, Southern Living, Wine Enthusiast, Food & Wine, and Simply Recipes.

Education

B.A. in English Language and Literature, focus in Linguistics and Professional Writing from Central Washington University

About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.