Morgan Carter

Morgan Carter is a contributing writer at Serious Eats.
Location: New York, New York
Education: The George Washington University
  • Morgan is a food and beverage writer and editor.
  • Morgan's bylines appear in DiningOut Magazine, Eater, and Food52, in addition to Serious Eats.
  • Morgan is currently the branded content manager at The James Beard Foundation.

Experience

Morgan Carter is a food and beverage writer/editor whose work has appeared in numerous print and online publications, including DiningOut Magazine, Eater, and Food52, in addition to Serious Eats. She currently works at The James Beard Foundation.

About Serious Eats

Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.

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