Our dinner party-ready Moroccan recipes include everything from homemade merguez sausage and shakshuka to spicy carrot and ginger soup and flaky, sweet m'hanncha.

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All Moroccan Cuisine
Overhead view of egg drop Harira
Moroccan Egg Drop Harira (Vegetable and Legume Soup)
Overhead view of Spicy Carrot Ginger Soup with harissa
Spicy Carrot and Ginger Soup With Harissa
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Eggplant and Tomato Sauce With Israeli Couscous Recipe
Roast Chicken with Saffron, Hazelnuts, and Honey
Roast Chicken With Saffron, Hazelnuts, and Honey From 'Ottolenghi'
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French in a Flash: Moroccan Baked Scallops Recipe
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Moroccan-Style Spicy Carrot Dip Recipe
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Moroccan Almond Phyllo Pastries (A Take On M'hanncha) Recipe
A collection of ingredients used in Moroccan cooking, including preserved lemon, rose water, cinnamon, saffron, Ras el Hanout, harissa, and a sheet of warqa pastry
How to Stock a Moroccan Pantry: Harissa, Ras el Hanout, and More
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Moroccan Lamb Meatball Tagine Recipe
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Broiled Mint Msemen With Honey Recipe
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Harissa-Honey Glazed Roasted Salmon Recipe
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Homemade Ras el Hanout Recipe
Moroccan Lamb Meatball Tagine

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