Natasha Pickowicz
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- Brooklyn-based pastry chef.
- Running a pop-up called Never Ending Taste.
- Former executive pastry chef at Flora Bar and Altro Paradiso.
Experience
Natasha Pickowicz is a Brooklyn-based pastry chef currently running a pop-up called Never Ending Taste. She's the former executive pastry chef at Flora Bar and Altro Paradiso in New York and baker at Dépanneur Le Pick Up. Her writing has appeared in the Montreal Gazette, Montreal Mirror, Kinfolk Magazine, Acquired Taste Magazine, and others.
About Serious Eats
Serious Eats, a Dotdash brand, is an award-winning food and drink website visited by over 7 million hungry readers every month. Our audience comes to us for rigorously tested recipes, science-driven cooking techniques, robust equipment reviews, and stories that offer cultural and historical context to the foods we love to eat.
Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy, Liquor.com, and TreeHugger.
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