Why It Works
- Stirring a cocktail with ice adds water to dilute the drink. Since this cocktail is chilled in a big batch, that water is added as an ingredient before chilling.
- Making cocktails in advance allows guests to serve themselves.
Old Fashioned cocktails, made with bourbon or rye, are great for making a big batch in advance of a party, so they're perfect for fall or winter gatherings.
November 2014
Recipe Details
Old Fashioned Cocktails (for a Crowd) Recipe
Ingredients
1 (750ml) bottle bourbon or rye
1 ounce (30ml) simple syrup (see note)
10 to 12 dashes Angostura bitters
4 ounces (120ml) water
Directions
Using a funnel, add entire contents of bourbon or rye bottle to an empty sealable 1-liter bottle. Add simple syrup, bitters, and water and seal. Shake well to mix and refrigerate until ready to serve.
To serve, fill glasses with ice, if desired. Pour 2 to 3 ounces per glass.
Special Equipment
Sealable 1-liter bottle, funnel
Notes
To make simple syrup, combine 1 cup water with 1 cup sugar in a small saucepan and heat over medium heat, stirring constantly, until sugar is dissolved. Cool before using. Simple syrup will keep in a sealed container in the refrigerator for up to 5 days.
Read More
Nutrition Facts (per serving) | |
---|---|
125 | Calories |
0g | Fat |
2g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings: 12 | |
Amount per serving | |
Calories | 125 |
% Daily Value* | |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 2g | |
Protein 0g | |
Vitamin C 0mg | 0% |
Calcium 0mg | 0% |
Iron 0mg | 0% |
Potassium 1mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |