Greek Butter Bean Salad With Tomatoes, Dill, and Oregano Recipe

By
Jennifer Olvera
Jennifer Olvera is a contributing writer at Serious Eats.
Jennifer Olvera
Jennifer Olvera is a Chicago-based food writer and cookbook author who has written eight cookbooks and contributed to Serious Eats, the Los Angeles Times, The Chicago Tribune, and others.
Learn about Serious Eats' Editorial Process
Updated August 29, 2018
060614-295003-Serious-Eats-Butter-Bean-Gigantes.jpg

Greek Butter Bean Salad with Tomatoes, Dill and Oregano

. Jennifer Olvera

Inspired by gigantes plaki (Greek-style baked beans), this flavorful salad features butter beans enveloped in a vinegar-spiked tomato dressing, with dill, oregano, and a touch of cinnamon.

Recipe Details

Greek Butter Bean Salad With Tomatoes, Dill, and Oregano Recipe

Active 10 mins
Total 60 mins
Serves 4 servings
Cook Mode (Keep screen awake)

Ingredients

  • 1/2 tablespoon extra-virgin olive oil

  • 1/2 medium yellow onion, finely chopped

  • 2 medium cloves garlic, minced

  • 1 (14.5-ounce) can butter beans, drained and rinsed

  • 1/4 cup canned tomato purée 

  • 1 1/2 teaspoons red wine vinegar

  • 1 teaspoon minced fresh dill

  • 1 teaspoon minced flat-leaf parsley

  • 1/4 teaspoon dried oregano, preferably Greek

  • Pinch of ground cinnamon

  • Kosher salt and freshly ground black pepper

Directions

  1. Heat oil over medium heat in a medium skillet until shimmering. Add onion and garlic and cook, stirring, until tender and nearly translucent, about 6 minutes.

  2. Add beans, tomato puree, vinegar, dill, parsley, oregano, and cinnamon. Season with salt and pepper, bring to a simmer, and cook until flavors meld, about 3 minutes. Refrigerate until ready to serve or cool to room temperature before serving. This dish is best eaten at room temperature, so remove from the refrigerator 1 hour before serving.

This Recipe Appears In

Nutrition Facts (per serving)
102Calories
2gFat
17gCarbs
6gProtein
×
Nutrition Facts
Servings: 4
Amount per serving
Calories102
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g2%
Cholesterol 0mg0%
Sodium 164mg7%
Total Carbohydrate 17g6%
Dietary Fiber 5g18%
Total Sugars 3g
Protein 6g
Vitamin C 3mg16%
Calcium 22mg2%
Iron 2mg11%
Potassium 422mg9%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

More Serious Eats Recipes