No matter the cooking method—sous vide, grilled, cured, or roasted—these recipes take full advantage of salmon's flaky, moist, and crisp-skinned deliciousness.
Crispy pan-seared salmon fillet served on a plate with greens
Crispy Pan-Seared Salmon Fillets
Salmon alongside a tomato eggplant stew, all made on a sheet-pan
Sheet-Pan Salmon With Tomato-Eggplant Compote Recipe
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What to Serve With Salmon: Tried-and-True Side Dishes for a Versatile Fish
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How to Pan-Fry Salmon Fillets | The Food Lab
Overhead view of two rimmed, speckled plates of Peruvian tiradito with aji amarillo and lime, set on a woven, patterned cloth.
Peruvian Tiradito With Aji Amarillo and Lime Recipe
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Ikura Don (Japanese Rice Bowl With Salmon Roe) Recipe
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Avocado Toast With Smoked Salmon, Goat Cheese, and Capers
A ceramic bowl holding salmon head soup, with a spoon inside of the bowl. There is a glass of liquid in the top right corner of the image.
Salmon Head Soup Recipe
Teriyaki-glazed salmon on a bed of wilted bok choy on a white serving dish.
Dinner Tonight: Honey-Soy Glazed Salmon With Bok Choy Recipe
Miso glazed salmon served over white rice on a plate
5-Minute Miso Glazed Salmon Recipe
Overhead view of grilled salmon
Grilled Salmon Fillets
Closeup of a cooked slice of Japanese-style salted salmon on a white background.
Shiozake (Japanese-Style Salted Salmon)
A steamed salmon fillet garnished with scallions and sitting in a flavorful sauce.
Dinner Tonight: Steamed Salmon With Garlic and Ginger Recipe
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Deep-Fried Potato Skins With Crème Fraîche and Smoked Salmon Recipe
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15 Salmon Recipes to Celebrate America's Favorite Fish
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Broiled Salmon With Chile-Lime Mayonnaise Recipe
A teriyaki-glazed salmon rice bowl with chopsticks
Easy Teriyaki-Glazed Salmon, Cucumber, and Avocado Rice Bowls Recipe
Poached salmon topped with dill-yogurt sauce on a dark plate with a red rim. There is a fork sitting on a napkin in the bottom right corner, and a small bowl of additional sauce in the top left corner.
Poached Salmon With Dill-Yogurt Sauce Recipe
Couscous salad with salmon and mustard-dill dressing served inside a dish and garnished with dill
Warm Couscous Salad With Salmon and Mustard-Dill Dressing Recipe
A bowl of easy-to-make salmon rillettes served with crackers.
Salmon Rillettes With Chives and Shallots Recipe
A baby blue bowl holding a serving of creamy salmon chowder. The chowder is topped with minced herbs and there is a red plate of saltine crackers in the bottom left corner of the image, and a bottle of Tabasco hot sauce in the top right corner of the image.
Easy, Creamy One-Pot Salmon Chowder
Profile view of Easy Salmon Burgers With Dill Honey-Mustard, Horseradish, and Avocado, assembled on a cutting board.
Easy Salmon Burgers With Dill Honey-Mustard, Horseradish, and Avocado Recipe
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Salmon Burgers With Rémoulade and Fennel Slaw Recipe
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French in a Flash: Salmon en Croûte with Rosemary and Asparagus Recipe
A piece of pan-roasted salmon plated on bed of arugula salad with avocado chunks
Pan-Roasted Salmon With Arugula and Avocado Salad Recipe
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Mark Bittman's Roasted Salmon with Butter Recipe
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Smoked Salmon Eggs Benedict With Dill Hollandaise Recipe
One-skillet salmon with curried leeks and yogurt-herb sauce, served on a white, blue-rimmed plate.
One-Skillet Salmon With Curried Leeks and Yogurt-Herb Sauce Recipe
Two mini salmon burgers with pineapple and avocado on a white rectangular plate
Mini Pineapple-Teriyaki-Glazed Salmon Burgers With Avocado Recipe
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Salmon Poke With Macadamia Nuts and Fried Shallots Recipe
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Broiled Salmon With Dilly Beans Recipe
Side view of tea sandwiches
Smoked Salmon and Dill Tea Sandwiches
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Dill Yorkshire Puddings With Smoked Salmon and Horseradish Cream Recipe
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Skillet Salmon With Quinoa, Feta, and Arugula Recipe
Crispy salmon with lentils du Puy and two-mustard creme fraiche.
French in a Flash: Crispy Salmon with Lentils du Puy and Two-Mustard Crème Fraîche Recipe
Overhead view of British Fish Pie With Smoked Salmon, Shrimp, and Mashed Potatoes, served on an antique porcelain plate.
British Fish Pie With Smoked Salmon, Shrimp, and Mashed Potatoes Recipe
Grilled salmon steak medallions with sliced scallions, teriyaki sauce and lemon wedges.
Grilled Salmon Steak Medallions
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Maple and Soy-Glazed Salmon with Garlic and Ginger Recipe
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Poached Salmon With Dill Horseradish Sauce Recipe
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Everything Bagel Deviled Eggs (Smoked Salmon, Sesame and Caraway Seeds, and Dried Onion) Recipe
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Crispy Salmon with Steamed Bok Choy and Basil-Caper Relish Recipe
Closeup of Easy Crunchy Mustard-Baked Salmon, served on a bed of blanched green beans.
Easy Crunchy Mustard-Baked Salmon Recipe
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Serious Salads: Grilled Salmon With Cucumber Basil Salad Recipe
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Salmon with Thyme and Three-Lemon Crème Fraîche Recipe
gently cooked salmon fillet on a bed of summer vegetables and broth
Salmon à la Nage (Poached in Broth) With Summer Vegetables Recipe
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Maple and Mustard-Glazed Salmon with Roasted Brussels Sprouts Recipe
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Arugula, Salmon, and Leek Tart Recipe
Salmon Baked in Cream
Salmon Baked in Cream With Sweet Bay, Thyme, and Dill From 'The Nourished Kitchen'
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Stoplight Piperade with Spicy Broiled Salmon Recipe
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Slow-Baked Atlantic Salmon with Tabouli from 'Flour, Too'
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Egg Salad, Salmon, and Radish Sandwich Loaf Recipe
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Blackened Salmon with Crunchy Coconut Couscous Recipe
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Mustardy Salmon in a Packet with Asparagus Recipe
Overhead view of gravlax on pumpernickel bread with a coffee cup and sauce
Gravlax With Caraway, Coriander, and Mustard-Dill Sauce Recipe
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California Cobb Salad Recipe
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One-Skillet Crispy Salmon with Mustardy Lentils Recipe
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Crispy Salmon with Jasmine Tea Rice and Wasabi Edamame Recipe
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Scrambled Eggs with Salmon Roe Recipe